ST. LOUIS BLUES SPECIALTY COCKTAIL
A hat trick of flavors that will keep you going through overtime. Kavana Java with Amarula Cream Liqueur, black coffee, plus coffee ice cubes for that extra boost.
INGREDIENTS (Makes 1)
- 1 oz. Kavana Java Rum
- 2 oz. Amarula Cream Liqueur
- 4 oz. Black Coffee
- Black Coffee Ice Cubes
Combine rum, cream liqueur, and black coffee in a high ball glass or mug. Stir then add black coffee ice cubes. As they melt, the drink gets stronger. It’s like time-release coffee.