DUCK ‘N’ RUM

DUCK ‘N’ RUM

DUCK ‘N’ RUM We used to run and hide from the daunting task of roasting the perfect duck breast, but no more! Thanks to a life-changing (at least culinarily) Masterclass by Thomas Keller, we can now pan roast with pride.  We added our own L’orange L’rhum sauce with...
KAVANA JAVA COFFEE CAKE

KAVANA JAVA COFFEE CAKE

KAVANA JAVA COFFEE CAKE Delicious rum cake with a Java rum sauce. INGREDIENTS 3 Cups Cake Flour, or Thomas Keller Cup 4 Cup GF Flour 1 Teaspoon Baking Powder ½ Teaspoon Salt 1 Cup Butter or Miyoko’s Vegan Butter 2 Cups Sugar½ Cup Brown Sugar Firmly Packed 4 Eggs or...

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