Oct 8, 2019 | KAVANA Java
RUM AND CHOCOLATE Two of our favorite words! The vibe here is intimate, and the drinks are crafted by using two Kavana rums in one delicious drink. INGREDIENTS (Makes 1) ¼ oz. Kavana Java Rum ½ oz. Coffee Liqueur 2 oz. Kavana Gold Rum 1 Spoonful of Whipped Cream A...
Oct 7, 2019 | FOOD, KAVANA Gold
DUCK ‘N’ RUM We used to run and hide from the daunting task of roasting the perfect duck breast, but no more! Thanks to a life-changing (at least culinarily) Masterclass by Thomas Keller, we can now pan roast with pride. We added our own L’orange L’rhum sauce with...
Oct 7, 2019 | KAVANA Gold
THE MANHATTAN HUNTSMAN The Manhattan Huntsman is a bullseye classic cocktail using Kavana Gold rum to modern up the beloved drink that dates back to the late 1800s. It’s made with a bracing mixture of gold rum, sweet vermouth, a dash of cherry bitters, and...
Oct 7, 2019 | KAVANA Gold
LE CHAT NOIR A Halloween blood orange daiquiri that is perfect for the spooky time of year that blood oranges are coming into season. Can’t find blood oranges? With this recipe, you can use blood orange soda (Pellegrino makes a nice one) or pre-squeezed juice in your...
Oct 7, 2019 | FOOD, KAVANA Gold, KAVANA Java
KAVANA JAVA COFFEE CAKE Delicious rum cake with a Java rum sauce. INGREDIENTS 3 Cups Cake Flour, or Thomas Keller Cup 4 Cup GF Flour 1 Teaspoon Baking Powder ½ Teaspoon Salt 1 Cup Butter or Miyoko’s Vegan Butter 2 Cups Sugar½ Cup Brown Sugar Firmly Packed 4 Eggs or...
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